Career Summary Carolyn Doll is a senior consultant specializing in Perishables Production and Fresh Item Management. Her extensive consulting background includes leading numerous perishables
operational analysis, business analytics and execution projects for leading grocery and convenience retailers, including Tesco Lotus- Thailand, WinCo Foods, Delano’s Markets, Schnuck Markets, Price Chopper, SuperValu, Circle K, Wawa and Kwik Trip.
Experience
Carolyn has more than 15 years experience working with food retailers, helping them assess their Fresh Management business processes, cost controls and shrink management activities as well as training them in the use of enabling technologies. Her recommendations have led to major people, processes and systems improvements for her clients.
She has also been responsible for developing and conducting Fresh Item Management systems education and training programs to enable retailers to successfully implement business process changes and enabling technologies and generate faster business benefits.
Carolyn is a strong communicator who coached and wrote speeches for Debbie Fields, one of the pioneers in Fresh Item Management as Founder and President of Mrs. Field’s Cookies.
Founding Member The BSG Retail Coalition Retail Optimization Specialists
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